BAKERY INGREDIENTS

BREAD INGREDIENTS

⇒ Superbake improver
• Bromate free replacement.
• Gluten replenisher in flour.
• Tighter Crumbs.

⇒ Superbake DC (liquid or paste)
• Dough conditioner.
• For better ovenspring.
• For improved freshness.
• Increased tenderness and texture.
• Maximum volume.
• Stronger walls.

⇒ Superbake Margarine
• Baking fats for perfect mix

CAKE INGREDIENTS
⇒ Superbake CV: Emulsifier/Conditioners
• For better ovenspring.
• For improved freshness.
• Increased tenderness and texture.
• Maximum volume.
• Longer freshness or increased shelf-life