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This machines used for filo pastry, pie and baklava production. All parts in contact with the dough are compatible with food production and quiet operation. Conveyor belts on each side can be lifted up. Agonic and smart design prevents dust accumulation and ensures easy cleaning. The fully automated touch-screen models have 30 simplified programs. Usable for the facilitialties from little shops to industrial facilities.
- 3 type of different model. (manual, industrial and automatic type).
- Very thin dough sheeting (from 0,1 to 60 mm
- Fully automated touch-screen models (optional)
- Trigger transmission belt, noiseless operation
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